Many restaurants have upgraded their menus to include small-sized dishes.

很多餐馆升级菜单，其中就包含了小份菜。

The small-sized dishes provided by restaurants are not only more affordable, but also can reduce potential food waste, prevent over-eating and help consumers develop healthy eating habits.

餐馆提供的小份菜不但价格更加实惠，而且能够减少潜在的食品浪费，避免吃撑，还能帮助客户养成健康的饮食习惯。